Under Milk Wood
Brazil Fazenda Passeio (pulp natural arabica), India Kalledevarapura Estate (washed arabica), Ethiopia Aricha (washed arabica)
This espresso blend is designed to melt into milk to give you a wonderfully caramel flavoured cappuccino, using high-grade single estate coffees to deliver familiar flavours rather than challenge.The roast level is carefully balanced to avoid the bitter flavours associated with some tradition style espresso blends, or acidity of some lighter blends, letting the sweetness shine through. Under milk Wood is very versatile and works well as a filter coffee too, in cafetieres and drip filters.
Flavour: Melts to smooth caramel in milk
About Dark Woods
Dark Woods are nestled on the edge of Marsden village in the West Yorkshire Pennines. Roasting their coffee on a 1950’s Probat UG22 and a Probatone 5, in a beautifully refurbished Victorian textile mill beside the Huddersfield Narrow Canal and River Colne.
Though Dark Woods was born in 2013, the history of its founding partners takes in many years’ experience in roasting, sourcing, consultancy, training and machine development within the global coffee industry. Wanting to bring speciality coffee to a wider audience, they offer a diverse range of styles, blends and single estate selections, winning more top Great Taste Awards than any other coffee company.