IT’S A SMOOTH, VELVETY ADDITION TO OUR SIGNATURE BARISTA OAT RANGE, ELEVATED WITH A LUXURIOUS MOUTHFEEL. MADE IN PARTNERSHIP WITH WILDFARMED, BARISTA OAT (REGENERATIVE) COMBINES COFFEE EXPERTISE WITH REGENERATIVE FARMING PRACTICES.

MADE WITH FULLY TRACEABLE, REGENERATIVELY-GROWN OATS IN THE UK. PLANT-BASED, VITAMIN-FORTIFIED, GLUTEN-FREE.

JUST LIKE OUR OTHER BARISTA OATS, THIS PRODUCT IS PERFECT FOR PAIRING WITH YOUR FAVOURITE COFFEE. IT PERFORMS BEST WITH MEDIUM TO DARK ROAST BLENDS, HIGHLIGHTING THE ROAST PROFILE AND ROUNDING OUT THE ACIDITY TO CREATE A BALANCED CUP. CREATING A MICROFOAM WHEN STEAMED TO PRODUCE FULL-BODIED AND LUXURIOUS HOT COFFEES, IT CAN ALSO BE ENJOYED POURED STRAIGHT FROM THE CARTON, SPLASHED OVER ICE, OR EVEN WITH YOUR MORNING CEREAL.

WILDFARMED IS TRANSFORMING THE WAY WE GROW FOOD BY PLACING NATURE RESTORATION AT THE HEART OF FARMING. FOUNDED TO TACKLE THE ENVIRONMENTAL COST OF CONVENTIONAL AGRICULTURE, THEY WORK WITH A COMMUNITY OF FARMERS WHO FOLLOW UNIQUE REGENERATIVE PRINCIPLES TO PRODUCE WHEAT, BARLEY AND OATS WHILE ENSURING POSITIVE MEASURED OUTCOMES FOR NATURE. THE RESULT? GRAINS THAT ARE BETTER FOR THE PLANET, BETTER FOR FARMERS, AND BETTER FOR YOUR FOOD AND DRINK.

REGENERATIVE FARMING IS AN AGRICULTURAL METHOD FOCUSED ON RESTORING SOIL HEALTH. UNLIKE CONVENTIONAL, INTENSIVE FARMING, WHICH OFTEN DEPLETES NATURAL RESOURCES, REGENERATIVE PRACTICES AIM TO RESTORE AND ENHANCE THEM. WILDFARMED GROWERS FARM TO A SET OF THIRD PARTY AUDITED STANDARDS, INCLUDING USING REGENERATIVE TECHNIQUES SUCH AS COVER CROPPING, LIMITING SOIL DISTURBANCE AND PROMOTING PLANT DIVERSITY.

WILDFARMED’S REGENERATIVE SYSTEM IMPROVES SOIL HEALTH, INCREASES BIODIVERSITY, AND REDUCES CARBON WHILE MINIMISING WATER POLLUTION. UNLIKE BEING SOLELY FOCUSED ON PRESCRIPTIVE APPROACHES, WILDFARMED FOCUSES ON THESE MEASURABLE OUTCOMES, WHILST GIVING FARMERS FLEXIBILITY TO ACHIEVE THEM IN WAYS THAT SUIT THEIR LAND. THE RESULT IS MORE RESILIENT FARMS, STRONGER LOCAL FOOD SYSTEMS, AND HIGHER FARMER ENGAGEMENT.